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Month: November 2020

Moments

Abusing utensils and striving for gratitude in a troubled season

James and Paula O'Byrne Posted onNovember 25, 2020February 19, 2021 1 Comment

The other day, I burned a grilled cheese sandwich that I was making for my lunch. It’s my go-to noon meal in France, and over the years that we’ve been here, I’ve been perfecting it, probably because in France it’s natural to want to make a good impression on your food. For the...

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